Summer 2026 Part I: Strawberry Soirée
“Mrs. Elton, in all her apparatus of happiness, her large bonnet and her basket, was very ready to lead the way in gathering, accepting, or talking–strawberries, and only strawberries, could now be thought or spoken of.–“The best fruit in England– every body’s favourite–always wholesome.” - Jane Austen, Emma
Bill of Fare
Blushing Vine Gazpacho
A summery blend of strawberries and tomatoes builds a brilliant red base, sharpened by lime’s acidity and a touch of honeyed sweetness. Fresh jalapeño adds a gentle, lingering heat, balanced by cool mint. Finished with a drizzle of olive oil and creamy crumbles of goat cheese, it’s a chilled gazpacho layered with vibrant, tangy, and softly spicy notes in every spoonful.
Summer Field Risotto Cakes
Golden, crisp-edged risotto cakes infused with bright lemon zest and sweet peas, every morsel exposing a tender, creamy center. Fresh herbs lift the richness, while the citrus cuts through with a clean, sunny spark.
Golden Afternoon Ice Cream
A delicate frozen interpretation of rooibos, churned into a luxuriously velvety ice cream that carries soft tannins, warm honeyed notes, and a subtle baked-spice aroma. It is topped with hibiscus-soaked strawberries for a sweet and tart finish.
Countryside Picnic TEA TOWER
SANDWICHES
Buttery pâte brisée shells cradle a tangy swirl of cream cheese, enlivened with pickled strawberries. Tender blini provide a base for aromatic herb butter, layered with thinly sliced daikon radish. Crisp crostini support perfectly fried tofu, generously coated in herbaceous matcha pesto.
DESSERTS
Lemon thyme bars, featuring lemon custard infused with thyme, set atop a light, airy crust. Roasted strawberry scone, served with Earl Grey buttercream. Tender toffee pudding cake bathed in luscious toffee sauce.
Tea Selection
Kyoto Kiss
Elegant green tea leaves unfold into soft vegetal sweetness, balanced by a kiss of mint. Each sip delivers a crisp, cooling note, while the tea’s natural umami depth anchors the profile with a smooth, refreshing finish.
Ruby Cup
A jewel-hued herbal tea where hibiscus and rose hips provide a gentle, lively tartness, softened by the calming notes of chamomile. Lemongrass, orange peel, and lemon peel add a burst of citrus. Ginger pieces bring a warm, subtle spice, while yerba mate and dandelion leaf sit quietly in the background, gently rounding out the blend with a hint of earthiness.